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2×1/2-DOOR FREEZER CABINET A304 R290
Main Features
- Adjustable temperature range from -18 °C to -22 ° C to suit meat, fish, and dairy storage requirements.
- Performance guaranteed at ambient temperatures of +38°C.
- Internal panels and fittings in AISI 304 Stainless Steel.
- Built-in compressor.
- External doors, front, back, and side panels in AISI 304 Stainless Steel.
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2×1/2-DOOR REFRIGERATED CABINET A304 R600a
Main Features
- Adjustable temperature range from -2 °C to +8 °C to suit meat, fish, and dairy storage requirements.
- Performance guaranteed at ambient temperatures of +38°C.
- Internal panels and fittings in AISI 304 Stainless Steel.
- Built-in compressor.
- External doors, front, back, and side panels in AISI 304 Stainless Steel.
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3-DOOR FREEZER COUNTER A304 R290
Main Features
- Performance guaranteed at ambient temperatures of +38°C.
- Adjustable temperature range from -18 °C to -22 °C to suit meat, fish, and dairy storage requirements.
- Internal panels and fittings in AISI 304 Stainless Steel.
- Worktop in AISI 304 Stainless Steel.
- External doors, front, back and side panels in AISI 304 Stainless Steel.
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3-DOOR REFRIGERATED COUNTER A304 R290
Main Features
- Adjustable temperature range from -2 °C to +8 °C to suit meat, fish, and dairy storage requirements.
- Performance guaranteed at ambient temperatures of +38°C.
- Internal panels and fittings in AISI 304 Stainless Steel.
- Built-in compressor
- Worktop in AISI 304 Stainless Steel.
- External doors, front, back, and side panels in AISI 304 Stainless Steel.
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2-DOOR FREEZER COUNTER A304 R290
Main Features
- Performance guaranteed at ambient temperatures of +38°C.
- Adjustable temperature range from -18 °C to -22 °C to suit meat, fish, and dairy storage requirements.
- Worktop in AISI 304 Stainless Steel.
- Self-closing doors.
- External doors, front, back, and side panels in AISI 304 Stainless Steel.
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2-DOOR REFRIGERATED COUNTER A304 R290
Main Features
- Adjustable temperature range from -2 °C to +8 °C to suit meat, fish and dairy storage requirements.
- Performance guaranteed at ambient temperatures of +38°C.
- Built-in compressor
- Worktop in AISI 304 Stainless Steel.
- External doors, front, back and side panels in AISI 304 Stainless Steel.
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Sirman Meat Slicer TOPAZ 195
Main Features
- Anodized cast aluminum alloy.
- Lat base for easy cleaning.
- Strong and silent-running asynchronous motor.
- Reliable poliV belt drive.
- Forged, hardened large thick blades.
- Carriage running on self-lubricating bushes.
- Without a built-in sharpener.
- Teflon-coated or toothed blades available
- 25˚ blade inclination.
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Sirman Meat Grinder TC 12E
Main Features
- Power Watt 735 – Hp 1
- Power source 230-400V/50Hz
- Output/h Kg/10 min. 25
- Standard plate mm 4,5
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Sirman Meat grinder TC 8 VEGAS
Main Features
- Anodized aluminum body and ABS shockproof sides.
- Ventilated motor.
- Oil-bath gearbox.
- Ground-tempered helical gears.
- Bright finished mouth and feeding worm.
- S/S plates and knives.
- Compartment for knives and plates.
- Reverse (optional).
- IP 54 protection-rated controls and NVR device.
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Bone Saws SO 1650 F3
Main Features
- Simple and sturdy machines that are safe and easy to use.
- Stand-alone structure made out of cast anodized aluminum, shiny, hygienic, and rustproof.
- Features a counter, meat pusher, and serving slicer in stainless steel AISI 304.
- 24V controls with safety micro-switch on the door, redundant ECU, and motor brake (EC).
- Ease and precision in both horizontal and vertical adjustment of the upper pulley.
- Maximum blade adhesion to the pulley, thanks to the semi-curved shape of the pulleys and ideal adjustment.
- Sealed bearings on the upper pulley.
Smooth cleaning thanks to 2 special manufacturing details:
- All the electrical parts are located beneath the work surface inside an appropriate IP 65 insulated box.
- By simply unscrewing two knobs, you can remove the blade, upper pulley, and its support, thereby making for a surface void of any encumbrance.
- Powerful asynchronous and ventilated 4-pole motors protected by sealing oil sump.
- Equipped with 16 mm tempered blades for cutting bones, frozen foods, and fresh foods.
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Carimali Coffee Machine Pratica E2
Main Features
- Expert coffee maker including high-raised or low groups.
- Available in 1 and 2 groups, with automatic (E) or manual (P) dosage
- Two steam wands, each for two groups
- One hot water output and Pratica Double Steam
- The boiler’s automatic level management and heating up stage
- Thermally-siphonically heated co!ee groupings
- Using vacuum valves, a no-return system is used to feed liquids into the boiler and the steam taps.
- Temperature probe to continuously regulate the pressure in the steam boiler
- Steam boiler pressure gauge with an easy-to-use display that can be used for automatic dose for two groups (highly elevated Pratica groups).
- Wide stainless steel cup warmer
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VEGETABLE SLICER 1 SPEED 500W 220 240150
Main Features
- Suitable for 100-400 meals for table service and up to 800 meals for catering service.
- Vegetable slicer with slicing, grating, shredding (julienne) as well as dicing and French fries cutting capability.
- Ergonomically designed for right and left-handed users, frontal working and to reduce working space around the machine.
- All parts in contact with food are removable without the use of tools, stainless steel hopper, stainless steel lever, and cutting chamber are dishwasher safe.